Lavender Blue Market is a café and deli in KuGompo City where you can eat all day — breakfast, lunch, or dinner. The kitchen serves smashed avocado on sourdough, wood-fired pizzas, and poke bowls. The pizza ovens stay on all afternoon, ready for margheritas, pepperoni, or vegetarian options.

The espresso bar makes lattes and cappuccinos, and the bakery turns out carrot cake, lemon meringue, and chocolate cake. Smoothies and milkshakes are thick enough to stand a spoon in.

The market is part of Lavender Blue Village, which includes a pantry, garden shop, and gift store. The owners, James and Natasha Hogg, run the place with a focus on global flavors and local ingredients. The café is on Gonubie Road in Beacon Bay North, easy to spot from the road.