Die Fish & Chips Plek is a takeaway in Pretoria serving fish and chips since 2009. The kitchen fries chunky fillets in a crisp batter, serving them with thick-cut chips. The menu includes fish cakes, Russians, and family combos for sharing.

The name comes from customers asking, 'Is dit die fish & chips plek?' — 'Is this the fish and chips place?' — which stuck as the official name. The kitchen works quickly, but the focus is on portion size and consistent frying rather than speed alone.

Orders come in paper wrappings for takeaway, with tartar sauce and chilli sauce sold separately. The shop is in the Winmore Centre, a small mall off De Villebois Mareuil Drive. In 2017, it won a regional food award judged by chefs including Zola Nene.

The fish is fried to order, so the batter stays crisp until you unwrap it.