Bamboo Garden Restaurant serves breakfast and lunch in a garden setting in Cape Town. The kitchen makes toasted sandwiches on sourdough or rye, open-faced with toppings like smoked chicken and camembert. Breakfast includes eggs, bacon and homemade scones baked muffin-style with strawberry jam. Later in the day there are salads — the warm chicken comes with roast vegetables and feta — and quiche made with a thin crust. The baked goods change daily; carrot cake and pecan nut cheesecake are regulars. Tables sit under cover with garden views. The restaurant is on Tarentaal Road in Joostenberg Vlakte, north of the city center.