Genki is a sushi and Japanese tapas bar in the heart of Stellenbosch, set in a courtyard under oak trees. You eat dishes made with sustainable fish and seafood, paired with wines from the surrounding region. The menu includes sushi and izakaya-style small plates, with a specials board that changes regularly.

The restaurant opened in 2009 and has been serving its courtyard ever since. Tables are set under the oaks, and the kitchen works with seasonal ingredients to keep the menu fresh. The wine list is built around local Stellenbosch vineyards, chosen to complement the dishes.

Reservations are taken by phone, and the kitchen serves lunch and dinner six days a week. The courtyard is the reason the restaurant is here at all, and the menu is designed to match.