Le Parc in Hyde Park is a restaurant and retail emporium inspired by Parisian cafés and markets. The menu offers contemporary twists on traditional French dishes, such as oeufs de ratatouille and pain perdu. Daily-baked breads, including French baguettes and sourdough, are available in the emporium, along with a selection of pastries and cakes.

The emporium features a range of deli products, homeware, and fresh flowers. You can shop for imported olive oils, locally made granola, and a variety of biscuits and sweets. The space is designed with a Parisian flair, complete with pink-hued walls and draped fabric ceilings.

Le Parc operates within Hyde Park Corner mall, making it convenient for a meal or a quick coffee. The emporium allows you to shop while dining, offering a unique blend of retail and restaurant experience.

The restaurant serves breakfast, lunch, and dinner, with dishes like steak frites and a variety of egg-based options. Pastries and gelato are also available for a sweet treat.