O Braseiro is a Portuguese restaurant on the first floor of the Linksfield Terrace Shopping Centre, serving seafood and grilled meats. The kitchen prepares dishes like grilled calamari with lemon butter sauce, codfish a la Braz with potatoes and eggs, and charcoal-grilled picanha steak. Prawns come from Mozambique, and the hake is sourced fresh from the Cape.

The menu includes starters such as clams in white wine and tomato sauce, grilled chouriço sausage, and Portuguese salads with olives and feta. For mains, there are seafood platters with prawns, hake, and mussels, or meat dishes like pork ribs and rump espetada skewers. The kitchen uses charcoal grills for many of the meats.

The dining room overlooks the shopping centre, and the restaurant is a short walk from Linksfield Road. Dishes come with sides of rice, chips, or vegetables, and extra portions are available.