You eat at Solo Restaurant in Sandton, where the menu runs from sushi to steak. The kitchen plates tempura prawns, beef fillet with spinach puree, and duck with sweet potato and beetroot. Signature sushi rolls include the Dragon Roll with salmon and avocado, and the Tiger on Fire with sriracha mayo.

The restaurant sits in Central Centre at the corner of Gwen Lane and Fredman Drive. Dishes like the lamb rump with pea risotto and the seared salmon with Asian broth share the menu with sushi platters and pork belly bites. Desserts include a chocolate dome with passionfruit gel and a peach-rooibos panna cotta.

Tables take lunch and dinner orders through the week. The kitchen prepares its sushi rolls fresh, and the beef cuts come with your choice of sauce and side.